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'' | <head>Species</head> | ||
<p>Common Fowls<lb/> | |||
<sic>Turkey's</sic><lb/> | |||
Guinea Fowls<lb/> | |||
Pea-fowls<lb/> | |||
Pheasants Chinese<lb/> | |||
or other foreign<lb/> | |||
such as may be<lb/> | |||
kept under the<lb/> | |||
Game Laws<lb/> | |||
Partridges red legged<lb/> | |||
Quails<lb/> | |||
Ortolans<lb/> | |||
Roughs and Rees<lb/> | |||
Grouse<lb/> | |||
Moor Game &c<lb/> | |||
Pigeons<lb/> | |||
Plovers<lb/> | |||
Geese<lb/> | |||
Ducks<lb/> | |||
Rabbits — more<lb/> | |||
profitable than<lb/> | |||
Hogs?</p> | |||
<pb/> | |||
<p>Food, quality?<lb/> | |||
Food, quantity<del>?</del><lb/> | |||
per day per head?<lb/> | |||
Temperature <add>proper</add> before<lb/> | |||
hatching?<lb/> | |||
Temperature proper<lb/> | |||
after hatching.<lb/> | |||
Feeding — mode of<lb/> | |||
proper for each<lb/> | |||
Earliest age for<lb/> | |||
killing<lb/> | |||
Saleable value at<lb/> | |||
that age<lb/> | |||
<sic>Expence</sic> per head<lb/> | |||
per day after that<lb/> | |||
age<lb/> | |||
Saleable value per<lb/> | |||
head per number<lb/> | |||
of days old after<lb/> | |||
the earliest age.<lb/> | |||
Period after <add>at</add> which<lb/> | |||
<del>f</del> it is more profitable<lb/> | |||
to kill (even<lb/> | |||
without sale) than<lb/> | |||
keep.<lb/> | |||
Weight at different<lb/> | |||
ages <del>of</del> plucked &<lb/> | |||
unplucked.</p> | |||
<pb/> | |||
<p>House<lb/> | |||
Warmth<lb/> | |||
Dryness<lb/> | |||
Cleanliness<lb/> | |||
Equality of feeding <add>supply</add><lb/> | |||
Sufficiency of Room<lb/> | |||
No superfluity of Room<lb/> | |||
Prevention of fighting.<lb/> | |||
Security against<lb/> | |||
vermin.<lb/> | |||
Security against<lb/> | |||
disease.<lb/> | |||
Dimensions and<lb/> | |||
cubic <unclear>content</unclear> of a<lb/> | |||
Cell<lb/> | |||
Number of Cells<lb/> | |||
in a coop in length.<lb/> | |||
Numbers of tier of<lb/> | |||
Coops in height in<lb/> | |||
a <sic>story</sic><lb/> | |||
N<hi rend='superscript'>o</hi> of <sic>stories</sic> in the<lb/> | |||
building<lb/> | |||
Aspect of the<lb/> | |||
building — make<lb/> | |||
one front South, the<lb/> | |||
other North for experiment<lb/> | |||
sake to see<lb/> | |||
whether <del>the sight of</del> <add>exposure</add><lb/> | |||
<add>to the rays of</add> the Sun makes any<lb/> | |||
difference in point<lb/> | |||
of health.<lb/> | |||
If the building<lb/> | |||
were made to turn<lb/> | |||
upon a pivot, the<lb/> | |||
chickens might be<lb/> | |||
exposed to or withdrawn<lb/> | |||
from the Sun all at<lb/> | |||
pleasure.</p> | |||
<pb/> | |||
<p>Offal<lb/> | |||
<del>Dung</del> Feathers<lb/> | |||
<del>Feathers</del> Dung<lb/> | |||
Entrails &c<lb/> | |||
Fowls that die of<lb/> | |||
themselves.<lb/> | |||
Portable Chicken<lb/> | |||
Soup<lb/> | |||
Boiled Chickens<lb/> | |||
potted in portable<lb/> | |||
Chicken Soup.<lb/> | |||
Boiled Chickens<lb/> | |||
potted in <add>a mixture of</add> portable<lb/> | |||
Chicken Soup <del>with</del> and<lb/> | |||
Ham Soup<lb/> | |||
Killing<lb/> | |||
Plucking<lb/> | |||
Gutting<lb/> | |||
Trussing</p> | |||
<p>Operations<lb/> | |||
for the<lb/> | |||
Convicts<lb/> | |||
Female,<lb/> | |||
if any.</p> | |||
<p>Each operation to<lb/> | |||
be performed by a<lb/> | |||
different person<lb/> | |||
for the sake of cleanliness<lb/> | |||
and responsibility.<lb/> | |||
Feathers how to be<lb/> | |||
sorted in plucking.</p> | |||
<pb/> | |||
<p>Troughs S. B. case<lb/> | |||
V-shaped<lb/> | |||
Partition to the <add>a</add> trough<lb/> | |||
not to be fastened<lb/> | |||
to the trough, that<lb/> | |||
<del>it</del> may not be in<lb/> | |||
the way of cleaning<lb/> | |||
it, but threaded<lb/> | |||
on a rod.<lb/> | |||
Floors strewed with<lb/> | |||
lime <del>to</del> or other<lb/> | |||
manure, for making<lb/> | |||
a compost with the dung<lb/> | |||
False floors — duplicates<lb/> | |||
exactly similar:<lb/> | |||
that the foul<lb/> | |||
one may be pushed<lb/> | |||
out by the sticking<lb/> | |||
in of the clean one.<lb/> | |||
False floors and<lb/> | |||
troughs might be<lb/> | |||
cleaned by being<lb/> | |||
pushed under a<lb/> | |||
brush rotating<lb/> | |||
like a grindstone<lb/> | |||
the convexity of<lb/> | |||
the brush being<lb/> | |||
exactly adapted to<lb/> | |||
the concavity of the<lb/> | |||
trough or floor to<lb/> | |||
be cleaned<lb/> | |||
Perches — to strip<lb/> | |||
and unstrip for<lb/> | |||
the purpose of cleaning</p> | |||
<pb/> | |||
<p>Advantages from<lb/> | |||
<del>Hatch</del> artificial hatching<lb/> | |||
in comparison of natural?</p> | |||
<pb/> | |||
<p><foreign>Requirenda</foreign> of<lb/> | |||
Feeders and Poulterers<lb/> | |||
N<hi rend='superscript'>o</hi> of fowls of each<lb/> | |||
sort each sells in<lb/> | |||
a year<lb/> | |||
Prices of <add>at which</add> each were<lb/> | |||
sold<lb/> | |||
Prices at which each<lb/> | |||
were bought<lb/> | |||
<sic>Expences</sic> between<lb/> | |||
the periods of buying<lb/> | |||
and selling.<lb/> | |||
Length of time that<lb/> | |||
an egg will keep<lb/> | |||
fresh enough for hatching<lb/> | |||
Length of time that<lb/> | |||
an egg will keep<lb/> | |||
fresh enough for eating.</p> | |||
<pb/> | |||
<p>Different Houses for<lb/> | |||
different stages of<lb/> | |||
growth — advantages.<lb/> | |||
1. Saving so much<lb/> | |||
materials.<lb/> | |||
2. An interval betwixt<lb/> | |||
lath and lath that<lb/> | |||
would be no more<lb/> | |||
than sufficient for<lb/> | |||
a full- or half-<lb/> | |||
grown chicken would<lb/> | |||
let through <add>into the trough</add> the whole<lb/> | |||
body of a newly-<lb/> | |||
hatched one</p> | |||
<!-- DO NOT EDIT BELOW THIS LINE --> | <!-- DO NOT EDIT BELOW THIS LINE --> | ||
{{Metadata:{{PAGENAME}}}} | {{Metadata:{{PAGENAME}}}}{{Completed}} | ||
Species
Common Fowls
Turkey's
Guinea Fowls
Pea-fowls
Pheasants Chinese
or other foreign
such as may be
kept under the
Game Laws
Partridges red legged
Quails
Ortolans
Roughs and Rees
Grouse
Moor Game &c
Pigeons
Plovers
Geese
Ducks
Rabbits — more
profitable than
Hogs?
---page break---
Food, quality?
Food, quantity?
per day per head?
Temperature proper before
hatching?
Temperature proper
after hatching.
Feeding — mode of
proper for each
Earliest age for
killing
Saleable value at
that age
Expence per head
per day after that
age
Saleable value per
head per number
of days old after
the earliest age.
Period after at which
f it is more profitable
to kill (even
without sale) than
keep.
Weight at different
ages of plucked &
unplucked.
---page break---
House
Warmth
Dryness
Cleanliness
Equality of feeding supply
Sufficiency of Room
No superfluity of Room
Prevention of fighting.
Security against
vermin.
Security against
disease.
Dimensions and
cubic content of a
Cell
Number of Cells
in a coop in length.
Numbers of tier of
Coops in height in
a story
No of stories in the
building
Aspect of the
building — make
one front South, the
other North for experiment
sake to see
whether the sight of exposure
to the rays of the Sun makes any
difference in point
of health.
If the building
were made to turn
upon a pivot, the
chickens might be
exposed to or withdrawn
from the Sun all at
pleasure.
---page break---
Offal
Dung Feathers
Feathers Dung
Entrails &c
Fowls that die of
themselves.
Portable Chicken
Soup
Boiled Chickens
potted in portable
Chicken Soup.
Boiled Chickens
potted in a mixture of portable
Chicken Soup with and
Ham Soup
Killing
Plucking
Gutting
Trussing
Operations
for the
Convicts
Female,
if any.
Each operation to
be performed by a
different person
for the sake of cleanliness
and responsibility.
Feathers how to be
sorted in plucking.
---page break---
Troughs S. B. case
V-shaped
Partition to the a trough
not to be fastened
to the trough, that
it may not be in
the way of cleaning
it, but threaded
on a rod.
Floors strewed with
lime to or other
manure, for making
a compost with the dung
False floors — duplicates
exactly similar:
that the foul
one may be pushed
out by the sticking
in of the clean one.
False floors and
troughs might be
cleaned by being
pushed under a
brush rotating
like a grindstone
the convexity of
the brush being
exactly adapted to
the concavity of the
trough or floor to
be cleaned
Perches — to strip
and unstrip for
the purpose of cleaning
---page break---
Advantages from
Hatch artificial hatching
in comparison of natural?
---page break---
Requirenda of
Feeders and Poulterers
No of fowls of each
sort each sells in
a year
Prices of at which each were
sold
Prices at which each
were bought
Expences between
the periods of buying
and selling.
Length of time that
an egg will keep
fresh enough for hatching
Length of time that
an egg will keep
fresh enough for eating.
---page break---
Different Houses for
different stages of
growth — advantages.
1. Saving so much
materials.
2. An interval betwixt
lath and lath that
would be no more
than sufficient for
a full- or half-
grown chicken would
let through into the trough the whole
body of a newly-
hatched one
|
Identifier: | JB/107/093/001"JB/" can not be assigned to a declared number type with value 107. |
|||
|---|---|---|---|
|
107 |
panopticon |
||
|
093 |
ptenotrophium |
||
|
001 |
species / house / offal / inquirenda |
||
|
rudiments sheet (brouillon) |
2 |
||
|
recto |
|||
|
jeremy bentham |
|||
|
35084 |
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