JB/106/040/002

Click Here To Edit

Preservation by Temperature. 1 Octr 1796. Times - Septr 18.1799.

Old wine meliorated
by keeping large
quantities together in
vats by Spencer and
Perkins Wine Merchant.
N<hi rend="underline">o</hi>. 44 opposite St
Pulchres Church Snow
hill who from 12 years
experience of keeping such
quantities as from 2 to
4,000 Gallons of Wine
together can assert that
their Wine is not only
more agreeable in flavor
to the Palate but more
restorative and whole
some to the stomach of
the aged and infirm.
They have Port which
after oftenhaving been ripened
in a vat containing
20 Pipes has been in
bottles from 2 to 7 years.
White wines as Madeira
Sherry Bucella Lisbon &
Mountain they bottle
from vats as wanted.
This mode of keeping
gives their wines that
decided superiority so
well known & acknowledged.
Such an immense
stock prevents their now
feeling the unparalelled
scarcity of Old bottled
Port wine and enables
them to serve their
friends with superior
wine on their usual
moderate terms for
ready money. They
send to any part of
the town not less
than a dozen free of
expence.

---page break---

Nidus's for Fruits &c
in the Cold Conservatory

1. In Water

2. In powdered Sugar+
without water

3. In melted Suet

4. In Bees Wax.

5. In bran }for
}large
56 In sawdust }fruits

67 In vacuo. ||

78 In carbonic Acid ||

119 Troublesome & expensive
therefore not to be employ'd
in the great, but
in the event of the
others not succeeding

+ The powdered Sugar
should be loaf Sugar
as drier & easier detachable
from the fruit.

It would not be lost,
since after being the separated
from the fruit
thus preserved, it would
be as good for pies &c
as ever.

---page break---

In the export market
Cold Conservatory
the greatest variety
possible of graduation,
a division
for inclusion as
minute as into
degrees and accordingly
a multiplication
of the
Biams according
to the number of
the degrees included
in the experiment.
Hence on observing
the maximum
of temperature at
which each article
will keep has kept unimpaired,
it may
be known before
hand in the great
that the article
if it has not
ever gone beyond
the keeping temperature,
may
be depended upon
in point of goodness

---page break---

Thermometer
sensible to an
extreme.

Bibloth. Britani.
N<hi rend="underline">o</hi> 1797.
Note to Rumford,
Thermoscope
Essay VII in that
"those arms repete
entre experience
dans l'air en
imployant un
Thermoscope
il une construction
particuliere, donc
le fluide thermoscopigeu
est la vapeur
aquiere dans
la vide. Cet appareil
est d'une si
grande sensibilite,
qu'il annonce instantanement
la
presence de la
main si ture a
7 ou 8 pouces aux
dessus de lois;&
la fin rayonnant
de la main a
cependant la verre
de l'instrument
a traverser avant
d'armour a la
vapeur qu'il dilute. (R.) the
nilators name.

Meat & Fish -

The Oil of the subject
will not be turned
rancid by the heat
for want of oxygene
unless the oxygene
of the subject itself
be sufficient.-

---page break---

Madeira

Try it in
casks and bottles.

If in bottles, from
the same cask

If in casks, from
the same cargo vintage
& cargo

Try it in several
graduations from
70 say to 1120 or
120.

Engine the temperature
of the Hold of a Ship
in an E.India Voyage.

Cellars super-
terraneous - &
hemispherical a
la Bume covered
with earth, making
artificial Cullender
at Panopticon Hill

The glass of the
thermometer coloured
to show the thermometer
the better

The internal stack
concentric shells of cast iron or turned
iron with charcoal
between - quere if
coarse feathers above
that.

Two concentric shells
of brick would be clamped

Will a constant
excess of heat do,
or is an alternation
of heat & cold necessary,
as in an
E.Indian Voyage

The Collars to
be made near the
spot where a pond
or cask are wanted
to be made.

The

---page break---

Identifier: | JB/106/040/002"JB/" can not be assigned to a declared number type with value 106.
Date_1	1796-10-01	Marginal Summary Numbering
Box	106	Main Headings	frigidarium
Folio number	040	Info in main headings field	preservation by temperature no 6
Image	002	Titles	nidus's for fruit in the cold conservatory / madeira / fuel-saving / heat / frigidarium and tepidarium
Category	collectanea	Number of Pages	2
Recto/Verso	recto	Page Numbering
Penner	jeremy bentham; fr2	Watermarks
Marginals		Paper Producer
Corrections	jeremy bentham	Paper Produced in Year
Notes public		ID Number	34628
Box Contents