JB/169/207/002: Difference between revisions

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<p>5. Wood</p>  
<p>5. Wood</p>  
<p>6. Straw.</p>  
<p>6. Straw.</p>  
7 Bone. <gap/>. Impregnating for suppling 1. Skins with oil 2. Straw with water III. Tanning by 1. Bark or vegetable astringents 2. Saline astringents II. <gap/> IV Impregnating Preserving provisions <gap/> with salt &amp;c without rubbing. V. Impregnating wood with 1. Antiputrescents 2. Anticombustibles 3 Poisons against insects
<p>7. Bone.</p>
<p><del><gap/></del>. Impregnating for <lb/>
suppling</p>
<p>1. Skins with oil</p>
<p>2. Straw with water</p>
<p>III. Tanning by <lb/>
1. Bark or vegetable <lb/>
astringents <lb/>
2. Saline astringents I</p>
 
<p>IV <add>Impregnating</add> <del>Preserving</del> provisions <lb/>
<del><gap/></del> <add>with</add> salt &amp;c without <lb/>
rubbing.</p>
<p>V. Impregnating wood <lb/>
with</p>
<p>1. Antiputrescents</p>
<p>2. Anticombustibles</p>
<p>3 Poisons against insects</p><pb/>
ion
6. Facilitating Transmission and Percolation1. Filtering water through 1. Stone 2. Graduated Powders. 2. Clarifying Sugar by water 3. Clarifying O 1. Glue } while 2. Portable soups } hot
3. Jellies} 4. Filtering { 1. Crystallization quick to}
<gap/> { 2. Corrosion 7. Facilitating Mixture 1. Mashing 2. Mixing with water the powder and for Cements as 1. Lime 2. Paris Plaster 3. Terras 4. Sand 3. Mixing the ingredients of pottery <gap/>. 4. Mixing the materials of Paper &amp; Paper Mache 5. Mixing oil with 1. Chalk for Putty 2. Powders for Paints 3. Drying ingredients. 6. Mixing the butter fat or oil with the Potted ingredients in &amp;c 1. Potted Meat 2. &#x2014; Fish 3. &#x2014; Cheese 4. &#x2014; Laver &amp;c
 





Revision as of 16:57, 2 March 2018

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Exhaustion — Continue 17 July 1798

1. Preserving {Colours
{Provisions &c

Preserving

II Improving Distillation I

III. Facilitating Contact

IV. Facilitating Intromission

V. Facilitating
Impregnation.

VI. — Transmission
and Percolation.

VII Mixture

VIII. Pressure.

IX. Regulation of
Heat.


---page break---

1. Preserving Colour

2 Resprov

1 Colours

{Putrefaction 2. Provisions { Acidification
{Rancidity

3. Lime

4 Metals

5. Seeds

6. Redplacing the deleterious
body with
a preservative one
as carbonic acid gas.

II. Improving Distillation

1. Preserving against
empyreuma

II Saving Purifying by Distillation Distilling
substances now undistillable.

3III. Subliming in
the dry way metals
&c now unsubliminable

IV. Saving heat by
saving fuel <add>using less</add>
burning less fuel.

5V. Saving heat by
employing the waste
heat of fewel burnt
for other purposes.

6VI Saving heat by
heating without burning
as by
1. Fermentation
2. Mixture
3. Insolution.


---page break---

III Facilitating Contact

1. for junction by
cohesion -Coating.

1. Metals

2. Stone

3. Glasses

4. Pottery

5. Wood.

6. Horn, bone ivory.

II. for configuration

- Casting

1. Metal

2. Glasses

3. Wax

4. Plaster of Paris

5. Paper Mache

6. Compositions

IV. Facilitating Intromission

1. Filling thermometer
& barometer tubes

2 Filling beads

3. Filling hollow mirrors.


V. Facilitating Impregnation.

1. Dying fibrous substances
woven or unwoven as

1. Raw cotton &c

2. Thread

3. fts

4. Marble

5. Wood

6. Straw.

7. Bone.

. Impregnating for
suppling

1. Skins with oil

2. Straw with water

III. Tanning by
1. Bark or vegetable
astringents
2. Saline astringents I

IV Impregnating Preserving provisions
with salt &c without
rubbing.

V. Impregnating wood
with

1. Antiputrescents

2. Anticombustibles

3 Poisons against insects


---page break---

ion 6. Facilitating Transmission and Percolation1. Filtering water through 1. Stone 2. Graduated Powders. 2. Clarifying Sugar by water 3. Clarifying O 1. Glue } while 2. Portable soups } hot 3. Jellies} 4. Filtering { 1. Crystallization quick to} { 2. Corrosion 7. Facilitating Mixture 1. Mashing 2. Mixing with water the powder and for Cements as 1. Lime 2. Paris Plaster 3. Terras 4. Sand 3. Mixing the ingredients of pottery . 4. Mixing the materials of Paper & Paper Mache 5. Mixing oil with 1. Chalk for Putty 2. Powders for Paints 3. Drying ingredients. 6. Mixing the butter fat or oil with the Potted ingredients in &c 1. Potted Meat 2. — Fish 3. — Cheese 4. — Laver &c




Identifier: | JB/169/207/002"JB/" can not be assigned to a declared number type with value 169.

Date_1

1795-07-17

Marginal Summary Numbering

Box

169

Main Headings

panopticon versus new south wales

Folio number

207

Info in main headings field

exhaustion - contents patent for exclusion of air

Image

002

Titles

Category

plan

Number of Pages

3

Recto/Verso

recto

Page Numbering

Penner

jeremy bentham

Watermarks

i taylor

Marginals

Paper Producer

evan nepean

Corrections

Paper Produced in Year

Notes public

ID Number

57027

Box Contents

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