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X. Preservation of
provisions. i.e. in an
altered state
II - in an altered state
1. Facilitating the perfect application
of the preservative
ingredients
in the way of potting
2 — salting
3. preserving in sugar.
4 — in vinegar
5 — in compound
pickles
6. Assisting preservation
in the way of
drying - See Exsiccation.
1. Fish.
2. Green Legumes
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XI. Preservation of
miscellaneous substances.
I. by removal of
the air considered
as a cause of deterioration.
1. Preventing the decoction of Increition
Book from being
spoiled by too
boiling
heat applied for the
purpose of evaporation
See Bancroft 321.
2. Extraction of air-
bubbles from glass
while in the melting-
pot in the instance
of boiling achromatic
glass for telescopes
3 - in the instance
of glass for looking-
glasses.
II-by removal of the
air considered as an
obstacle to the introduction
of preservative
ingredients:.i.e.
to impregnation
1. Tanning Hides
2. Tanning Entrails
3. Tanning the skin of furrs.
4. Impregnating wood
with sabin or
oleaginous substances
with a view to preservation
from decay.
5. Impregnating wood
wood with sabin substances
with a view to preservation
from fire.
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XII Heat assistant
to Exhaustion -
in cases of
1. Impregnation
x Impregnation, V,VIIColumns
XI Preservation, II.
2. Exsiccation - See
Exsiccation.
Identifier: | JB/107/079/001"JB/" can not be assigned to a declared number type with value 107. |
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107 |
panopticon |
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079 |
exhaustion & condensation |
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001 |
preservation / heat / condensation / vessels |
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plan |
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recto |
2 |
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jeremy bentham |
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35070 |
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